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1 dsrtspn brown sugar.
2 dsrtspns lemon juice.
2-4 dsrtspns vodka or any other spirit of your choice.
Slice all the fruit at least in half (even the grapes).
Add the brown sugar, the lemon juice and the vodka or other alcohol.
Put everything in a glass bowl and let it stand in the fridge for an hour.
Serve with fresh cream and ice cream.